管理组织通过其仓库处理的成品的移动。通过使用诸如条形码等系统来跟踪货物，以监控可用数量、流出货物的数量、产品的剩余保质期等——最终，最好地管理仓库容量。 Administering the movement of the finished products that are processed by the organization through its warehouses. Track goods through the use of systems such as barcodes in order to monitor the volumes available, quantity of out-flowing goods, remaining shelf life of the product, etc.--ultimately, to best manage the warehouse capacity.